Wednesday, May 13, 2009

Violin Grooms Wedding Cake

Violin Cake
I made this cake for a wedding. It was for the groom who plays the violin.
Every thing is edible on the cake except for the strings. The violin is the same
size as a standard violin. The flowers and shamrocks are all made from gum paste.

4 comments:

  1. My goodness Carrie, when we don't think we can be blown away more by your amazing talent in cake making you do it AGAIN! DETAILS how did you bake that thing? what oven did it fit into? Wow great job!

    ReplyDelete
  2. That cake turned out so cool! Nice work!

    ReplyDelete
  3. Thank you so much for your comments!! And for the details, the neck of the violin is rice crispy treats. The bottom half is the cake and every thing else is fondant and gum paste. So only part of it went into the oven.;)

    ReplyDelete
  4. And we loved it! Thanks Carrie!!

    ReplyDelete